Tales from the Restaurant

Tales from the Restaurant
Where you'll find all the restaurant dirt you'll ever need.

Sunday, January 22, 2012

Rape in the 'straunt

In the past two weeks, I've failed at a couple of crucial things at the restaurant where I work. Whilst some of these infractions were less severe (showing up for a shift with a slightly wrinkled shirt, not using tongs to retrieve a food item, exhaling casually onto an authority figure while severely hung over, etc.) some of them have had lasting ramifications that have made me wonder whether or not quitting my waiter job of three-plus years was a smarter decision than merely showing up for my evening shift.

My first mistake was relatively innocuous; I responded sheepishly to the brand of questioning that the line cooks had devised for the evening.

I did something waiters should never do with back-of-house staff. I used self-deprecating humor.

I thought nothing of it until the contagious leper of a rumor I had kept at bay for a long time ironically turned around to embrace me. You see, one of the line cooks reached out towards me again a week later with a “genuinely concerned” “how come?” style of questioning. They wanted to know more about it. Instead of actual honesty, I proceeded to facetiously respond in a careless fit of unbridled ignorance. Observe;

At that particular moment, I had unknowingly committed restaurant suicide.

The two Hispanic line cook brothers have since then been using every opportunity possible to wage pseudo-homosexual warfare on me every time I’ve entered the kitchen. I walked in two weeks ago and bent over to wash my face only to hear seductive whistling coming from behind me. I’ve leaned over to scoop ice for a beverage and felt an open hand smack my out-thrust ass. I’ve placed dirty dishes into the bus-bucket and immediately felt an unmistakably horny member grazing my goose-bumped femur. I wouldn’t be surprised if the next time I humbly asked the pantry for a side of caesar dressing and received a shallow dish full of human semen sprinkled with ground pepper. If I were to reach up for something on a high shelf tomorrow evening, I might very well experience full-on rape in public. But as a joke.

That's restaurant humor for you.

I might as well just quit at this point.

No comments:

Post a Comment